• FSSAI is an independent statutory authority.
  • It enforces various provisions of the FSS Act.
  • Role:
    • Frames regulations to lay down standards and guidelines for food articles.
    • Specifies appropriate system of enforcing these standards.
    • Lays down mechanisms and guidelines for certification of laboratories.
    • Collects data regarding food consumption and contaminants.
    • Identifies emerging risks and introduces rapid alert system.
    • Creates an information network for public, consumers, local bodies.
    • Provides training programs for food businesses.
    • Contributes to development of international technical standards for food.